Feel SAKURAO More Freely.
The SAKURAO DISTILLERY uses distillation technique
that has been passed down the generations for over 100 years.
Through our endeavor to make fine Whiskies and white spirits, we have developed special skills to extract aromas.
Now, The SAKURAO DISTILLERY has taken on a new challenge
to produce a non-alcoholic cocktail that utilizes this skills.
This provides the endless possibilities of non-alcoholic cocktails that can be enjoyed at any time and place.
To feel SAKURAO more freely, we suggest the product you never tasted.
The first non-alcoholic cocktail that makes use of
the advanced fragrance extraction skills used
when making SAKURAO GIN.
An authentic gin & tonic style that combines
the distinct fragrance of juniper berries with refreshing lime.
Steam distillation is used to extract juniper berry essential oils,
resulting in more gorgeous note that hits you in waves.
This authentic gin buck taste drink combines the light fragrance of lemons
and the rich aroma of juniper berries with the spiciness of ginger ale.
From the top aroma to the aftertaste,
you will feel the flavor and aroma of lemons,
juniper berries, and ginger wash over you like waves.
We used carefully selected botanicals
that are tailored for non-alcoholic cocktails.
JUNIPER BERRY
We select Macedonian juniper berries for their extra strong aroma.
The addition of juniper berry aroma oils extracted by steam distillation gives it a lavish taste with a unique spicy fragrance.
LIME
The addition of lime gives it a refreshing feeling.
This juice has a hint of bitterness backed by a perfect level of acidity which really brings out the taste.
GINGER
Ginger extract is used to give this drink
the genuine fragrance and kick unique to ginger.
It is characterized
by a spicy top fragrance and complex spiciness.
LEMON
Reminiscent of the unique bitterness of lemon peels,
the fragrance and flavor achieve a balance
between sweet and spicy for a refreshing taste.